A Life Rich in Faith, Bipolar, Chronic Pain, Creativity & Purple!
Day 21 I was first given the honour of making the Christmas dessert when I was eight years old. I was already baking and helping my Mom in the kitchen. And it was really not a huge risk for her as there was plenty of cookies, tarts, cakes, etc. in the freezer if needed. That …
Continue reading "Blogmas 2016 – The Evolution Of Christmas Dessert"
Today's Foodie Friday is this yummy looking dessert from Becky's Biscuit Bases! All my favourite flavours rolled into one neat and beautiful package! Check out some of Becky's other recipes as well while you are there. Lydia! Note: Comments here are now closed. Please direct your comments to Becky on the original page. Thanks!
Since it is Foodie Friday around here, I couldn’t resist reblogging this awesome dessert idea. Every part of it sounds intriguing, right down to the tea cup!
No better excuse to get your Great Nan’s tea set out, Hot Chocolate and Malteaser Cheesecake dip topped with Marshmallow Fluff Cheesecake.
As you all know, last weekend was Mother’s Day (in the UK) and I’m sure if you forgot, your mum has been giving you the cold shoulder since. Luckily for me my Twitter feed was full of reminders, numerous bloggers, magazines and retailers were tweeting about the ‘perfect treat for your mum’ for a month prior to her big day.
If you follow Cooperative Food on Twitter you would have seen their promotions for a Mother’s Day #TwitterTeaParty, where bloggers and Cooperative Food shared epic foodie gift ideas. I replied to one of their tweets and Cooperative Food sent my mum some fair trade drinking chocolate as part of their #growingstories campaign.
We have four tea sets sitting in display cabinets around our house, and since I started…
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Being Lydia! 